My veggies are coming on well, ok most of them, but good news all the same.
But I have a query for our resident expert.
I grow my spuds in big pots, and all the advice I can find is to plant them in a few inches of soil at the bottom, let them grow, once they get a few inches above ground level, add some more soil and repeat until you get to the top. Been doing it that way for a few years now, and we get spuds, but I'm all for avoiding extra work if I can.
Now, I've never seen the farmer that grows spuds in the field behind my house going around and adding extra soil as his plants grow, so I want to know if it's really neccessary when you grow in pots. Couldn't I just fill the pot to start with and whack a spud in it?
@mudsticks any chance of some free advice, or from any of our spud experts of course.