Salty seadog
Senior Member
There's certainly some room for improvement in our production systems here.
Many farmers are moving to lower input, lower stocking density operations, and different grazing regimes which are good for soil carbon sequestration - which give similar if not better monetary returns (due to the lower input costs of bought in feed and fertilizer)
This also allows better reintegration of trees into the landscape , aids peat restoration, and flood amelioration ..
There's a whole load more to it than that including retaining of social capital in the uplands and associated benefits, but that's just some of it
It always depends on how you cut your 'whole / true cost' analysis of course..
My nan and grandad were lifelong livestock farmers. Grandad was over from Poland during the war and their methods were very simple and sympathetic to the land and livestock. They never really had any money but a bountiful life and dinner plate. When we went round for the day dinner would not be ready until around 9pm as the morning was digging up spuds, shelling peas etc. Always served with home made bread from the oven. Good Times.