Milkfloat
Active Member
It's Big Pharma that are really scary!
It's just a little prick.
It's Big Pharma that are really scary!
I do mostly concentrate on things that don't run away atm, but I also do and have done extensive / low input livestock keeping tooPlaying devils advocate here - do we actually know that a million head of cattle is worse for the entire environment in one location rather than spread out over many, many smaller farms? My logic says that assuming standards are exactly the same then the area around the intensive farm with a million head may be totally screwed but that is offset by economies of scale that would mean far less inputs compared to the total of the smaller farms.
I am not saying that intensive pastoral farming is good, but just don't fully understand the figures. I know that @mudsticks concentrates on growing things that don't run away, but I bet she can help me out.
Yeah because otherwise you have to think for yourself,Congratulatiins. I give you the Michael Fish award.
Runing ''scientific calculations'' is indeed nonsense, don't get me wrong it's an great way to prove your correctness, it's just that if you really want to put it into real life facts so many other factors come to play that it's really doesn't work that way.Yea right it's all nonsense lol.
The animals and to an extent humanity but yes i'm aware of that, it;s indeed uite an heavy term.To whom?
You are aware that the term "concentration camp" is very closely associated with Nazi Germany and the Holocaust?
Playing devils advocate here - do we actually know that a million head of cattle is worse for the entire environment in one location rather than spread out over many, many smaller farms? My logic says that assuming standards are exactly the same then the area around the intensive farm with a million head may be totally screwed but that is offset by economies of scale that would mean far less inputs compared to the total of the smaller farms.
I am not saying that intensive pastoral farming is good, but just don't fully understand the figures. I know that @mudsticks concentrates on growing things that don't run away, but I bet she can help me out.
Yeah because otherwise you have to think for yourself,
Runing ''scientific calculations'' is indeed nonsense, don't get me wrong it's an great way to prove your correctness, it's just that if you really want to put it into real life facts so many other factors come to play that it's really doesn't work that way.
The animals and to an extent humanity but yes i'm aware of that, it;s indeed uite an heavy term.
ssstt, that's what the XR kids don't understand, you making sense now, they only understand how to press the plus button on the calculator, but yes indeed spreading makes nature more able to deal with challenges, hell nature even loves co2 just not to much.
I do mostly concentrate on things that don't run away atm, but I also do and have done extensive / low input livestock keeping too
The numbers are complicated, and like any stats they can be cherry picked depending on what you want to 'prove'.
So there is 'default methane' which was there from all the herbivores that existed wild and farmed before the industrial revolution.
They are not the problem.
The amount of methane and nitrous oxide, and CO2 from fossil fuel usage from intensively farmed livestock, and it's long supply chain model are definitely a problem.
Plus of course even more so is the fossil fuel usage from all the other transport energy heavy industry etc
Factory farming of animals, and intensive arable using fossil fuel inputs to grow, and transport that feed is bad on just about every level , and would cease in an ideal world.
But people demand cheap meat and dairy, that's what they buy overwhelmingly
Even if they have the choice, and resources to buy better, .
Well kept livestock , with well managed grazing, even on peat uplands can sequester carbon into soils .
And are a very valuable part of agroecological farming systems, when designed for specific soils, to recycle nutrients, build healthy biodiverse soils (like healthy biodiverse intestinal biomes) and need to be designed for specific climatic situations.
A lot of this is old knowledge that just needs honouring and bringing up to date with a bit of new science input
(To explain in detail would take pages here, I've written loads* about it already)
But this good grazing methodology is not always practiced, as it is not encouraged or known about, or even possible within the food system and economy as it presently exists in our 'profit before all else' mindset.
These high quality products in the form of nutrient dense chemical free meats and milks in our diets are not valued highly enough.
We need to eat less meat and dairy for sure, but much better quality, and waste far less.
Short supply chains can help massively with reducing waste.
Any surpluses I have are either processed on the farm, or go to our local food bank.
Look up silvopasture, agroforestry, calf at foot dairying, agroecology, community supported agriculture, etc for further details.
Some of these terms are starting to be coopted by bigger agri business as greenwashing for 'business as usual'
Which is annoying, as it takes away from the reality and complexity of what is truly good practice, but it does show that "they' know that this is the way we need to move .
Trouble (for them) is these low bought in imput systems , which require good knowledge, skill and husbandry are not good for extractive capitalistic agriculture, so are discredited or ignored by the present big players, they are contrary to everything they stand for...
But they can work really well.
I agree with much of what George Monbiot says regarding environment issues but his blanket statements about getting all livestock out of the uplands are too broad brush, and does take a whole system approach.
Mixed livestock farming with lower stocking densities can work really well, done right.
For the wider environment, flood prevention, landscape preservation, and rural communities
Where I am right now (in the Pyrenees) trees and natural vegetation, are integrated with productive cattle horses and sheep, people living and working here, and have been so for centuries.
like they say "it's the how not the cow"
I totally agree that the bald uplands, causing erosion, and downstream flooding, of much of UK are wholly unnatural, and come about as a result of our patterns of land ownership, grouse shooting deer stalking etc .
The headage payment on ewes which increased stocking densities in the seventies and eighties were removed years ago, so talk of 'subsidies' on sheep is inaccurate. It's far more complicated than that.
Many (but not yet enough) upland farmers are changing to lower input, lower stocking densities, and encouraging tree regeneration.
But need supporting
In part by longer term thinking in farming policy .
But also by consumers , if there are direct sales involved .
Although a lot of the crossbred lambs produced on the uplands go to be hardy ewes, in turn producing good lambs on lowland farms .
This is why upland farming doesn't look so directly 'productive' if you're a journalist looking at numbers regarding meat directly produced in those places..
Just number crunching like that, doesn't give the whole picture.
The highest expense by far on my farm is labour.
The farming I was 'educated' in at Ag college suggested go big, go for mechanisation and chemical inputs, specialise, get rid of people.
Whilst other industries are lauded for 'job creation' we are told that people are 'inefficient'..
How soul destroying is that?
Particularly when so many people' would like to do meaningful, active, convivial even, work for a fair days pay, on a farm like mine.?
I'd far rather pay motivated people with real skills to input their time, alongside me, than rely on chemicals, and souless expensive tech which ties me into the system of dependancy on corporations like Bayer, and Microsoft.
In turn I capture the full food pound by selling direct, so the likes of Te$¢o don't get their cut.
And I even get to skedaddle of on holiday, knowing that there are concientioys sorts doing a good job of looking after it all..
When I started doing all this for myselfover twenty years ago , I was seen as quite 'fringe' a bit of a weird oddball even.
Now I'm delighted to see that this kind of farming model is proliferating albeit patchily countrywide. We even have whole Regen Ag events..
I can only hope it becomes far more the standard way of doing things
But there are barriers that need removing, such as access to land, finance, training, secure markets. Curbing the overwhelmingly extractive power of the multiples.
This is in part going to come about via policy change, which is where lobbying via larger organisations such as unions comes in .
But it's also down to having an informed food citizenry actively making better food choices where they can..
And yes we need more milkfloats like yourself to do local deliveries..
T; dr ??
Well you'll never get understand even the half of it, it is complicated, farore complex than can be explained in a post on a forum.
Over simplification, is the enemy of good farming and food production practices..
*Ha and there I go again..But you caught me on a 'hiding from the rain, with access to electric and wi fi day' day - So count yourself lucky..
...or not, as the case may be.. 😊
This is it, it's incredibly complicated, it has so many aspects and dimensions.Thanks a huge amount to look into and get my head around - I love a bit of 'it's complicated' and suspect that there is no real single answer.
Unfortunately it is nearly too late for an attempt all other minimal solutions.
Getting rid of the 2000kg car is another neccessity.
I for one think a 'just in time' attempt will take place to allow an establishment survival. That being an armageddon overnight eradicsting 90% of world population. It could be nuclear but more likely lab based eradication.
2050 maybe but I have doubts about many of us making 2035.
The regulators governing farming are closely related to our energy regulators.
All government lackies.
Their picture off our future is unrealistically extravagated, fabricated etc. their spokesperson said so herself during an television interview. The issue was on the agenda for years in the nineties it was about ''sour rain'' before that we banned cfk's and other chemicalls from refrigerators with as a result that nature is restoring our ozone layer.Thing is, I am with the XR kids too.
For so much of it
Especially the woeful neglect of this life threatening issue, perpetrated by previous generations .
They're correct, their futures look bleak, and it's happened on 'our watch'.
I was made aware of it in the 1970's , and since then??
So much kicking of cans down the road in pursuit or allowing of short term profit
I and many others have spent years and much energy campaigning, coming up with solutions, modelling differently, but always getting push back from vested interest.
Good obsolete word resurrection....extravagated...
We need fewer cars, not differently powered cars.Many governments have decided to ban the sale of combustion engine powered cars, but anyone making lots of miles doesn't really have a good solution as there are only two alternatives which is battery electric, which is fine for the grocery round but not great if you need to drive the country up and down, the other is fuel cell electric but we don't have any decent fuel cell infrastructure